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Samambaia Liveaboard, Indonesia

Rating 9.5 out of 10 9.5 Exceptional
from $ 573 / day Check dates

“Great new boat with very high standard of service and awesome food.”

Daniel F, Flag of Switzerland Switzerland

Highlights

  • Delicious international cuisine with local ingredients
  • Range of activities during surface intervals
  • Massage service on board

Samambaia is a new traditional wooden Phinisi sailing in some of the best areas of Indonesia. Climb aboard and be welcomed to luxury and comfort, where the focus is on the finer details and guests' needs.

Choose your departure date

Date
Price
27 Jul
12 Days / 11 Nights
$ 7,370
Select Cabin only 2 spaces left
10 Aug
12 Days / 11 Nights
$ 7,370
FULL
24 Aug
12 Days / 11 Nights
$ 7,370
Select Cabin only 2 spaces left
06 Sep
12 Days / 11 Nights
$ 7,370
Select Cabin only 4 spaces left
21 Sep
12 Days / 11 Nights
$ 7,370
FULL
02 Nov
12 Days / 11 Nights
$ 7,370
FULL
14 Dec
7 Days / 6 Nights
$ 4,020
Select Cabin available
22 Dec
12 Days / 11 Nights
$ 7,370
FULL
04 Jan
12 Days / 11 Nights
$ 7,535
FULL
17 Jan
12 Days / 11 Nights
$ 7,535
FULL
01 Feb
12 Days / 11 Nights
$ 7,535
FULL
15 Feb
12 Days / 11 Nights
$ 7,535
Select Cabin only 5 spaces left

Included: VAT, Airport Transfer, Hotel Transfer, Drinking Water, Soft drinks, Tea & Coffee, Welcome Cocktails, Full-Board Meal Plan (All meals), Snacks, Diving Package, Kayaks, Land Excursions, Snorkeling Guide, Wakeboarding, Beach Towels, Cabin Towels, Complimentary Toiletries, Deck Towels, WiFi internet.

Required Extras: Fuel Surcharge (150-250 USD per trip), National Park Fees (75-250 USD per trip), Port Fees (75-100 USD per trip).

Optional Extras: Gratuities (20 USD per day), Local Flights, Alcoholic Beverages, Nitrox Course (200 USD), Private Dive Guide, Rental Gear, Scuba Diving Courses (350-450 USD), Snorkel Gear, Laundry / Pressing Services, Massage (500,000 IDR).

Book now, pay later: You can easily place your booking online. We will then hold the spaces for you and you can confirm with a payment later.

* Extra fees are shown per person.

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Drawings & Vessel Layouts

MV Samambaia Deck Plan floorplan

Cabin Types

Samambaia Reviews

  • Rating 9.5 out of 10
  • 9.5 Exceptional
  1. Vessel
    9.7
  2. Crew
    9.3
  3. Food
    9.9
  4. Diving
    9.5
  5. Value
    9.2
  • Rating 10 out of 10
  • 10 Exceptional
  • Sandy F
  • Flag of Australia Australia

I have been many dive boats but Samambaia is definitely deserves the five star rating.

Divings were splendid with beautiful dive sites, corals & bundles of sea-life. We even had movie cinemas view of school hammers head sharks right in front of us where we were secured on reef hook just enjoyed the magic moment.

Recommended for
All crews members were amazing. Services were splendid & flawless.. Food is five star restaurants standard with delicious dish, balance nutrition & and presentation 👏. Entire boat with bedroom, dining room, living room has stylish decorations with most comforts..
  • Rating 9.6 out of 10
  • 9.6 Exceptional
  • jean luc S
  • Flag of France France

A change of scenery

Diving in a splendid setting and meals!!

Recommended for
The chef! Coral landscapes
Translated from French
  • Rating 10 out of 10
  • 10 Exceptional
  • Guillermo G
  • Flag of United States United States

Great Banda Sea

First class scuba diving places with spectacular marine life

Recommended for
The places in the Banda Sea, particularly Manuk island with its snakes. The friendly and attentive service from the entire crew. The Indonesian-style food, delicious every day..
  • Rating 9.2 out of 10
  • 9.2 Superb
  • Jonas L
  • Flag of Finland Finland

If you dive with samanbaia in the Bandasea you have more hammerheads than nudies

The best experience was definitely our dive at Karang Hatta. We had already seen hammerheads and were quite satisfied but the show wasn't over, along came a Whaleshark as the grande finale. At Gili Manuk we hade the opportunity to see a smaller school of hammerheads at a "cleaning station". We had hammerheads on almost every third dive we did so the season to go to the Bandasea seems to be September. The diving was excellent. Another highlight on samanbaia was the food. We had sushi made from Spanish mackerel fresh caught from the boat a couple of hours before. The Italian dishes were also amazing, risotto, gnocchi, tagliatelle everything fresh made in the kitchen, supervised or made by Gian Paolo him self. Samanbaia was excellent value for the money.

Recommended for
The food, the diving, the cabin

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