Samambaia Liveaboard, Indonesia
- 9.5 Exceptional
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- Free Internet
- Free Nitrox
- from $ 426 / day
- Book Now
“I strongly recommend this ship and will definitely be looking at the next cruises!”
Highlights
Samambaia is a new traditional wooden Phinisi sailing in some of the best areas of Indonesia. Climb aboard and be welcomed to luxury and comfort, where the focus is on the finer details and guests' needs.
On board the Samambaia, the 18 experienced, professional, and friendly crew are on hand to help to create an unforgettable journey. Guests are catered to with delicious international cuisine cooked fresh daily with locally sourced ingredients and freshly prepared bread and pastries. For relaxation, guests can choose the partially shaded sundeck with comfortable loungers and enjoy the spectacular Indonesian views or a relaxing massage from the onboard masseuse.
Catering to only 14 guests, The Samambaia Boat has 6 tastefully decorated cabins on the lower deck and a beautiful Master cabin on the main deck with stunning 180° sea views. Each cabin has a private en-suite bathroom, under-bed storage, wardrobes, and individually controlled AC.
Divers and snorkelers alike will marvel at the underwater beauty of Indonesia, with unique cruises to Raja Ampat, Banda Sea, Alor, and Komodo. Divers can enjoy spectacular day and night diving and various activities during the surface intervals, such as scenic rides through lagoons and coves, trekking, visits to secluded beaches, and whale watching. While the Samambaia Yacht is new, the crew and dive guides have years of experience there.
Book online today to start your amazing adventure.
Choose your departure date
Included: VAT, Airport Transfer, Hotel Transfer, Drinking Water, Soft drinks, Tea & Coffee, Welcome Cocktails, Full-Board Meal Plan (All meals), Snacks, Diving Package, Kayaks, Land Excursions, Snorkeling Guide, Wakeboarding, Beach Towels, Cabin Towels, Complimentary Toiletries, Deck Towels, WiFi internet.
Required Extras: Fuel Surcharge (150-250 USD per trip), National Park Fees (50-250 USD per trip), Port Fees (75 USD per trip).
Optional Extras: Gratuities (20 USD per day), Local Flights, Alcoholic Beverages, Nitrox Course (200 USD), Private Dive Guide, Rental Gear, Scuba Diving Courses (350-450 USD), Snorkel Gear, Laundry / Pressing Services, Massage (500,000 IDR).
Book now, pay later: You can easily place your booking online. We will then hold the spaces for you and you can confirm with a payment later.
* Extra fees are shown per person.
Pay by bank transfer or online with
Drawings & Vessel Layouts
Cabin Types
Samambaia Reviews
- 9.5 Exceptional
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Vessel
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Crew
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Food
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Diving
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Value
- 10 Exceptional
- Guillermo G
- United States
Great Banda Sea
First class scuba diving places with spectacular marine life
- Recommended for
- The places in the Banda Sea, particularly Manuk island with its snakes. The friendly and attentive service from the entire crew. The Indonesian-style food, delicious every day..
- 10 Exceptional
- Amanda
- United States
The absolute BEST!
There are not enough words to describe how amazing this trip was! From the boat, the crew, the food, the luxury.. all was a 10+!!!
- Recommended for
- The crew was amazing!. The boat is the best live-abaord I have ever been on, comfortable, clean, gorgeous!. The diving, dive staff, and overall atmosphere!.
- 10 Exceptional
- Vladimir P
- United States
Incredible adventure with great crew!
The highlight of this trip was the diversity of activities and dive sites, trips to local villages and hiking Raja Ampat iconic sites like Wayag and Waigeo Islands.The camaraderie of the crew and guests made everyone feel like a family. Shout out to Daniel for smoothly running all operations and making everyone happy and to the dive master Ratno Subaru for working hard during each dive to find for us all these incredible creatures!
- Recommended for
- Variety of dive sites( Manta’s cleaning sites, mangrove tree dive, Acropora fields ). Great crew and comfortable ship.
- 9.6 Exceptional
- Ann K
- United States
Perfectly Run Intimate Adventure
The diving was the main highlight as it should be. The crew made sure we got to sites when other divers weren’t there. They sent a launch out before every dive to check currents and activity. I guess it’s the luck of the draw, but every single guest was wonderful. The rooms are gorgeous, spacious, and tastefully decorated. There was always hot water for showers.The cook made impossibly good food for a boat. There was homemade ice cream, Italian and Asian food. I don’t eat meat, and they seamlessly accommodated that. There’s an espresso machine on the boat. Soft drinks and beer come with your fare. You can bring wine for a corking fee. The sun deck is lovely. They did my laundry at no charge. Transfers to and from the airport were perfect.
- Recommended for
- The boat is very well organized, which is the main thing. Compared to the last boat I was on, which was VERY high-end, this one has better food and seemingly ceaseless hot water, a more fun-loving crew, and the owner was on board.
- 10 Exceptional
- John S
- United States
World Class
Komodo National park diving is world class. Food is out of this world and fresh. El toro our dive guide is top notch boat is immaculate and well kept Owner Gia Paulo is a fantastic human being.
- Recommended for
- Professionalism of the crew, commitment to safety and service
- 10 Exceptional
- Lance S
- United States
Absolutly fabulous trip!
The Samambaia was beautiful, comfortable and luxurious. The crew were delightful and extremely helpful. The diving was incredible and the knowledge shown by both the cruise director and the dive guides was both vast and helped to learn and enjoy more. The surrounding scenery of the islands was amazing.
- Recommended for
- Crew, food and diving.
- 10 Exceptional
- Robert G
- United States
We have been diving on liveaboards since 1990, this is the best vessel and crew we have experienced in 28 years!
Rest assured, you won't be disappointed with the Samambaia. The crew members are intelligent, foresighted, and genuinely interested in accommodating your simplest request. Serge, the vessel coordinator, is a detail person, and acts promptly and efficiently with all verbalized requests and some non-verbalized. On the 2nd day he noticed that I was not eating the starchy carbs, from that point on I had in place, extra vegetables and fruit. Little things like this can make a trip. The vessel was constructed in 2015 and Gian Paolo, the owner, ensured that his vessel would address the short comings in every liveaboard he had previously experienced. He accomplished his goal with flying colors. The rooms are spacious, plenty of storage space, bathrooms are well above par and the dive deck and tender operations smooth and hassle free. Dive briefings are professional, understandable and well presented. Lastly the entire crew is most accommodating, they never say "no" if it can reasonably be accomplished.
- Recommended for
- Serge, the vessel coordinator; the crew; and the owner's attention to vessel detail during construction.
- 9.6 Exceptional
- Ryan B
- United States
Great boat, grwat diving, great teip
Manta Ray, Pigme Sea horses, snakes. Banda islands and Raja Ampa
- Recommended for
- Diving. Staff. Wonderful boat
- 10 Exceptional
- Ryan S
- United States
Stop looking. Samambaia is outstanding in every way
The specific highlight was when Serge, the cruise director, had to make a change in our plan. Because of Serge’s experience and extensive knowledge of the area, the “backup” dive ended up being an incredible dive with a dozen gorgeous mantas. The overall highlight was just how dependable and consistent the crew were. Everybody on Samambaia goes out of their way to make your experience extraordinary.
- Recommended for
- The entire crew is amazing, the itinerary is comprehensive yet flexible, comforts from bed to meals are five star
- 10 Exceptional
- David G
- United States
Best Liveaboard trip yet, great experience
Really enjoyed the diving, the schedule and all the diverse sites and different creatures and especially the 2 Manta Dives.
- Recommended for
- The diving, the crew and the dining